Snowflakes
November 25th, 2009
Ingredients * 2 3/4 cups plain flour * 1 cup pure icing sugar * 125g butter, cubed, chilled * 1 egg, at room temperature * 1 teaspoon vanilla extract Method 1. Place flour and 3/4 cup sugar in a food processor. Process for 30 seconds. Add butter. Process until mixture resembles fine breadcrumbs. Add egg [...]