FREE ONLINE RECIPES, CHICKEN RECIPES, EASY RECIPES, HEALTHY RECIPES » Pork http://www.recipesavvy.com Free Recipes, Online Recpes, Free Chicken Recipes, Easy Recipes, Healthy Recipes, Recipes Savvy, Italian Recipes, American Recipes, Asian Recipes, Food Recipes, Cooking Recipes, Online Cook Book Tue, 31 Jan 2012 14:02:14 +0000 en hourly 1 http://wordpress.org/?v=3.3.1 Apricot-Maple Glazed Pork Chops http://www.recipesavvy.com/african/apricot-maple-glazed-pork-chops http://www.recipesavvy.com/african/apricot-maple-glazed-pork-chops#comments Mon, 26 Oct 2009 19:36:21 +0000 admin http://www.recipesavvy.com/?p=10128 Ingredients / Preparation 2 tablespoons butter 4 (1 lb.) tablespoons 1/2-inch-thick pork chops 1/4 cup diced shallots 1/2 cup Apricot LIBBYS® KERNS® All Nectar 1/4 cup sherry wine or dry white wine 1/4 cup maple syrup 1/2 teaspoon MAGGI® Instant Chicken Bouillon 4 dried apricot halves, thinly sliced (optional) 1 tablespoon finely chopped parsley (optional) [...]]]> Ingredients / Preparation
2 tablespoons butter
4 (1 lb.) tablespoons 1/2-inch-thick pork chops
1/4 cup diced shallots
1/2 cup Apricot LIBBYS® KERNS® All Nectar
1/4 cup sherry wine or dry white wine
1/4 cup maple syrup
1/2 teaspoon MAGGI® Instant Chicken Bouillon
4 dried apricot halves, thinly sliced (optional)
1 tablespoon finely chopped parsley (optional)

Methods / Instructions
Directions
MELT butter in large skillet. Add pork; cook, turning once, until no longer pink in center. Transfer to serving plate; keep warm.

ADD shallots to skillet; cook, stirring frequently, until tender. Stir in nectar, sherry, maple syrup and bouillon. Bring to a boil; cook, stirring frequently, until sauce has thickened. Remove from heat; pour sauce over pork. Sprinkle with apricots and parsley.

Servings: 4

One of the most flavorful pork chops youll ever eat. Apricot nectar and maple syrup complement the sauce. Pair with steamed white rice, green beans and Libbys Kerns nectar.

]]> http://www.recipesavvy.com/african/apricot-maple-glazed-pork-chops/feed 0