Mexican Chicken Corn Chowder
March 3rd, 2010
Ingredients * 1 1/2 pounds boneless skinless chicken breasts, cut into bite-size pieces * 1/2 cup chopped onion * 1 clove garlic, minced * 3 tablespoons butter * 2 cubes chicken bouillon * 1 cup hot water * 3/4 teaspoon ground cumin * 2 cups half-and-half cream * 2 cups shredded Monterey Jack cheese * [...]