Cioppino
May 8th, 2010
Ingredients * 3/4 cup butter * 2 onions, chopped * 2 cloves garlic, minced * 1 bunch fresh parsley, chopped * 2 (14.5 ounce) cans stewed tomatoes * 2 (14.5 ounce) cans chicken broth * 2 bay leaves * 1 tablespoon dried basil * 1/2 teaspoon dried thyme * 1/2 teaspoon dried oregano * 1 [...]