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Recipe : Baked Pasta Florentine Procedure : 8 ounces pasta (mostaccioli rigati) 1 medium zucchini, cut into thin strips 1 medium red pepper, cut into strips 1/2 pound mushrooms — sliced 1/2 cup scallions — chopped 2 tablespoons olive oil 1 cup chopped tomatoes (fresh or canned) 1/4 cup flour 1 cup skim milk 1/2 [...]
Recipe : Pasta with Cream Truffle Sauce and Fresh Mushrooms Procedure : ———————————–PASTA———————————– 1 c Flour * 1 lg Egg 1 ts Salt 1 ts Pepper, white 2 tb Water 2 tb Oil, olive ———————————–SAUCE———————————– 2 tb Butter 2 tb Mushrooms, button, chopped 2 tb Puree, shallot ** 1 ts Peppercorns, crushed 2 ea Bay [...]
Recipe : Barley Muffins Procedure : 2 1/2 c Barley flour 2 ts Baking powder ds Salt 2 Eggs 1/4 c Rich cream 1/4 c Honey Sift together the barley flour, baking powder, and salt. Beat eggs slightly. Combine eggs, cream, and honey with dry ingredients and mix well. Pour batter into muffin tin and [...]
Recipe : Banana Raisin Walnut Muffins Procedure : -Joyce Burton, PDPP83A 1 c +2 T. flour 1/2 c Nonfat dry milk powder 1/4 c Brown sugar; firmly packed 2 ts Baking powder 1/4 ts Nutmeg 1/2 ts Baking soda 1 c +2 T. buttermilk 1 Egg; lightly beaten 1/4 c Less 2 t. vegetable oil [...]
Recipe : Amaretto Coconut Bread Procedure : 4 oz Tofu 1 c Sugar 1/4 c Amaretto 14 fl Coconut milk 2 1/2 c Flour 1/2 ts Salt 1 tb Baking powder 1 c Unsweetened coconut flakes Preheat oven to 350 F. Grease a 9″ x 5″ x 3″ loaf pan. Blend together tofu and sugar [...]
Recipe : Apple-Cheese Soup Procedure : *bouquet garni: 1 tablespoon white peppercorns 3 sprigs fresh thyme 2 bay leaves (tied together in cheesecloth) 1/4 cup peanut oil 3 ounces ham scraps — and/or 1 ham bone 1 stalk celery — diced 2 cloves garlic — minced 2 onions — diced 8 tart apples — peel, [...]
Recipe : Chicken: Citrus Sage Chicken Breasts Procedure : 2 lb Boneless chicken breasts 1 cn Lemonade (6 oz.) 1/3 c Honey 1/2 ts Lemon juice 1 ts Sage, crushed 1/2 ts Dried thyme, crushed 1/2 ts Dry mustard Preheat oven to 350-degrees F. Rinse chicken breasts and pat dry; place in a shallow baking [...]
Recipe : Chicken Enchiladas Ii Procedure : 4 Cooked chicken breasts>>> Cut in bite size pcs. 1/2 c Chopped onion 12 Corn tortillas, torn small 2 cn Cream chicken soup 1 cn Pet milk 1 cn Green chili peppers, seeded> Chopped. 8 oz Swiss cheese, grated Combine and mix chicken, soup, milk, onion and chili [...]
Recipe : Carne Mechada Sauce Procedure : 2 ea Green peppers, chopped 1 T Olive oil 1 ea Pimentoes, small can 2 ea Onions, chopped 2 ea Cans tomatoes, 12 oz. 1 T Worchesterchire Simmer shredded meat with above sauce, add 1/2 t thyme, 1/4 t pepper, 3 bay leaves, 1 t oregano, 1 t [...]
Recipe : Bryany County Venison Procedure : 1 Cup onion, chopped 4 Tablespoons vegetable oil 3 Pounds venison, cut in 1 inch cubes 1/4 Cup All-Purpose Flour 1 1/4 Teaspoons salt 1/2 Teaspoon thyme leaves, whole 1 bay leaf 1/8 Teaspoon black pepper, freshly ground 1/2 Cup Beef Bouillon 1 Cup dry red wine 1/2 [...]
Recipe : Bourbon Chicken3 Procedure : 3 pounds chicken thigh,skinless, boneless — cut in 1″ cubes 4 ounces soy sauce 4 ounces bourbon 4 cloves garlic (or more) — pressed 2 pieces fresh ginger — grated 2 ounces olive oil 1/4 cup brown sugar Chicken- Usually legs or thighs, however any part will do. Mix [...]
Recipe : Baked Spaghetti Procedure : 1 lb Spaghetti 1 tb Salt 1 md Onion; chopped 4 tb Cooking oil 15 oz Tomato sauce 16 oz Tomatoes; chopped Salt; to taste Pepper; to taste 9 oz Cheddar cheese 1/4 c Seasoned breadcrumbs Boil spaghetti for 15 minutes in salted water; drain. Make tomato gravy by [...]
Recipe : Fool Medames (Egyptian Beans) Procedure : 1 lb Dried sm. fava or pink beans Lightly salted water 1/2 c Red lentils 3 tb Lemon juice 1/4 c Olive oil 1/2 ts Cumin, ground Salt and pepper to taste 1/2 c Green onions, chopped Sort and rinse dried beans. Place in a large saucepan [...]
Recipe : Easy Chili, Steven Procedure : 1 cn Kidney beans 1/2 lb Hamburger 1 cn Tomato soup 1 tb Chili powder 1 sm Onion, chopped Dump all into a pot. Bring to a boil. Turn down and simmer about 30 minutes. Son Steven brought this home from a boy scout campout many years ago. [...]
Recipe : Chicken Pot Pie#2 Procedure : 3 3 1/2 pounds broiler-fryer — cut up 2 quarts water 1 teaspoon salt 1 cup peeled — cubed potato 1/2 cup scraped — chopped carrot 1/2 cup cut fresh or frozen green beans — cut into 1-inch – pieces 1/4 cup butter or margarine 1/2 cup chopped [...]