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Archive for the ‘Eggs’ Category

Golden Raisin Loaves

February 5th, 2005

Recipe : Golden Raisin Loaves Procedure : 2 c Whole wheat flour; stirred 2 pk Active dry yeast; or 1 t Salt 3/4 c Water 1/2 c Buttermilk 1 1/2 c Raisins; golden 1 x Vegetable oil 2 c Confectioners’ sugar 2 1/2 t Milk 1/4 c Sugar 2 t Active dry yeast; bulk 2 [...]

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Elwood’s Southern Fried Dill Pickles

February 5th, 2005

Recipe : Elwood’s Southern Fried Dill Pickles Procedure : Servings: depends on appetites! Ingredients: 1 cup cornmeal 2 egg beaten 2 1/4 cups flour 1 cup milk 1 Tbsp. worcestershire sauce 1/2 tsp. hot sauce (like Tabasco) 1 tsp. salt 3/4 tsp. pepper 1/4 tsp. Mrs. Dash 1/4 tsp. Garlic Powder 3/4 tsp. Cayenne Pepper [...]

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Ekoori

February 5th, 2005

Recipe : Ekoori Procedure : 3 tb Oil 1 Onion, small, peeled – and minced 1/2 ts Ginger, fresh, peeled – and grated 1/2 Chile serrano, finely – chopped 1 tb Cilantro, fresh, – minced 1/2 ts Turmeric 1/2 ts Cumin, ground 1 Tomato, small, peeled, – chopped 6 Egg, lightly beaten Salt Pepper, black [...]

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Buttermilk Bran & Blueberry Muffins

February 5th, 2005

Recipe : Buttermilk Bran & Blueberry Muffins Procedure : 3 c Natural bran 2 c Whole-wheat flour 1/2 c Granulated sugar 1 tb Baking powder 1 ts Baking soda 2 Eggs, beaten 2 c Buttermilk 1/3 c Vegetable oil 1/2 c Molasses 1 c Blueberries, fresh or frozen In large mixing bowl, mix together bran, [...]

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Date Nut Bars

February 5th, 2005

Recipe : Date Nut Bars Procedure : 1 lb Brown sugar 1/3 c White sugar 1 1/2 Stick of butter 3 Eggs 2 1/2 c Flour-plain 1/2 t Salt 1 T Vanilla 1 c Chopped pecans 1 pk Dates Mix all together – put in greased cookie sheet which has edge. bake at 375 degrees [...]

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Fruit and Nut Ginger Bread From Mary Killen

February 5th, 2005

Recipe : Fruit and Nut Ginger Bread From Mary Killen Procedure : 12 oz Flour 6 oz Margarine 6 oz Soft brown sugar 6 oz Sultanas (raisins) 2 oz Chopped almonds 4 tb Treacle (molasses) 2 tb Buttermilk 1 ts Baking soda 1 ts Ground cinnamon 1 ts Ground ginger 2 Eggs 1. Sift flour [...]

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Christmas Orange Bread

February 5th, 2005

Recipe : Christmas Orange Bread Procedure : 1/2 c Homemade Wonderslim (or Prune babyfood) 3 Eggs equivalent of Egg Substitute 1/2 c Orange juice 4 ts Baking powder 3/4 ts Salt 1/4 c Raisins 1/2 c Chopped nuts 1/2 c Sugar 1/2 c Mashed banana 2 1/2 c Unbleached flour 1 1/2 Mixed candied fruit [...]

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Filets Of Sole Riviera

February 5th, 2005

Recipe : Filets Of Sole Riviera Procedure : 3 lg Tomatoes Salt 12 4″ filets of sole Milk 1/2 c Flour Freshly ground white pepper 3 Eggs, lightly beaten 2 c White bread crumbs 6 T Oil 3 lg Green peppers, roasted, -seeded & cut into strips 3 lg Red peppers, roasted, -seeded & cut [...]

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Granny Smith Buckwheat Muffins

February 5th, 2005

Recipe : Granny Smith Buckwheat Muffins Procedure : 4 c Apples, granny smith; peeled Diced(1/4 in) about 1 1/2 lb 1 c Sugar 1 Eggs, large; beaten lightly 1/2 c Oil 1 ts Vanilla extract 1 c Flour, buckwheat; light or Whole 1 c Flour; whole wheat 2 ts Cinnamon 2 ts Baking soda 1 [...]

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Blarney Stones

February 4th, 2005

Recipe : Blarney Stones Procedure : 4 Eggs 2 c Sugar 1/2 ts Salt 2 ts Vanilla 2 tb Butter 1 c Milk; hot 2 c Cake flour 2 ts Baking powder Icing Powdered sugar Milk Peanuts or pecans; – chopped fine or ground Melt butter in hot milk. Beat the eggs with a rotary [...]

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Carrot Wheat Muffins

February 4th, 2005

Recipe : Carrot Wheat Muffins Procedure : 1 c Whole wheat flour 1 tb Baking powder 1 c Flour 1/4 c Brown sugar 1/2 ts Cinnamon 1/8 ts Allspice 1 c Grated carrot 1 ts Orange zest 1 c Milk 1 Egg 1/4 c Melted butter 1/4 c Molasses 1/4 c Chopped nuts 1/2 c [...]

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Green Tomato Omelet with Basil

February 4th, 2005

Recipe : Green Tomato Omelet with Basil Procedure : 1 lb Green tomatoes – sliced 1/2-in thick Cornmeal or flour Light olive oil; for the pan -=OR=- Butter 6 lg Eggs 3 tb Chopped scallions 2 tb Fresh basil or lovage leaves – torn or finely sliced – (or more if desired) Salt & freshly [...]

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Apple-Molasses Bread

February 4th, 2005

Recipe : Apple-Molasses Bread Procedure : 1/2 c Butter 1 c Sugar 3 Eggs 2 c Flour, all-purpose 1 t Baking powder 1/2 t Salt 1/2 t Cinnamon, ground 1/4 t Nutmeg, ground 1 c Applesauce 1/4 c Dark molasses (treacle) 1 c Raisins 1/2 c Nuts, chopped Preheat oven to 350 degrees F. In [...]

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Egg Cooked with Meat and Fried (Nargisi Kofta)

February 4th, 2005

Recipe : Egg Cooked with Meat and Fried (Nargisi Kofta) Procedure : 1 lb Ground lean meat 1/4 c Chopped onion 4 Cloves chopped garlic 1 Inch chopped ginger 1/2 ts Turmeric 3/4 c Water To taste salt and pepper 4 tb Besan (chick-pea flour) 1 tb Yogurt 6 Hard boiled eggs 1 Egg for [...]

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Broccoli Ramekins with Hollandaise

February 4th, 2005

Recipe : Broccoli Ramekins with Hollandaise Procedure : 3/4 c Lukewarm milk 2 Eggs, slightly beaten 1/2 ts Salt 1 ts Scraped onion 1/8 ts Nutmeg 1 c Thawed, drained, chopped Frozen broccoli —————————–HOLLANDAISE SAUCE—————————– 1 Egg yolk 1 tb Cream 1 ts Lemon juice 2 ts Butter Salt and cayenne 1. Combine all the [...]

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