Apple Fritters
October 26th, 2009
Ingredients / Preparation 1 C. flour 2 eggs milk 1/2 t. salt 6 sour apples Methods / Instructions Beat eggs, add flour, salt and enough milk to make a thin batter. Peel apples, core, but do not quarter. Slice in 1/4 inch slices. Dip in batter and fry in hot lard until light brown. Roll [...]