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Recipe : Paprika Chicken Procedure : 1 4 lb chicken — cut up (4 to 5) 1 cup Canned tomatoes 1 Green pepper — chopped 1 small Onion — sliced 2 tablespoons Paprika 1 Clove garlic — minced 1 teaspoon Salt 1/4 teaspoon Pepper 1/4 teaspoon Oregano 1/4 cup All-purpose flour 1 cup Sour cream [...]
Recipe : Beef Stew with Sun-Dried Tomatoes Procedure : 1 cup sun-dried tomatoes — not oil packed 1 1/2 pounds beef stew meat 12 new potatoes — (1 1/2 pound) 1 medium onion — in 8 wedges 8 ounce bag baby-cut carrots — (about 30) 2 cups water 1 1/2 teaspoons seasoned salt 1 bay [...]
Recipe : Fresh Artichokes Procedure : -Sue Woodward ————————HOFFMAN’S CROCKERY FAVORITES———————— 2 lg Fresh artichokes 6 c -Water; hot 4 sl Lemon; thin slices —————————–LEMON BUTTER SAUCE—————————– 1/3 c Butter; or margarine, melted 3 tb Lemon juice 1/4 ts Seasoned salt With sharp knife, slice about 1″ off top of each artichoke; cut off stem [...]
Recipe : Beef Stew w/Sun-Dried Tomatoes Procedure : 1 cup sun-dried tomatoes (not oil packed) 1 1/2 pounds beef stew meat 1 1/2 pounds new potatoes (about 12) — cut in half 12 pearl onions, cut in half if large (or 1 med. onion cut into 8 wedges) 1 8 oz. pkg. baby cut carrots [...]
Recipe : Fisherman’s Catch Chowder Procedure : 1 pound to 1 1/2 lb. fish (use any combo of following: (flounder — ocean perch pike — rainbow trout haddock or halibut) 1/2 cup Onion — chopped 1/2 cup Celery — chopped 1/2 cup Pared carrots — chopped 1/4 cup Parsley — snipped 1 teaspoon Leaf rosemary [...]
Recipe : Old- Time Beef Stew Procedure : 2 tablespoons oil Flour Garlic powder Paprika 2 pounds stew beef 1 onion — quartered 1 clove garlic 4 cups boiling water 1 teaspoon salt 1 tablespoon lemon juice 1 teaspoon sugar 1 teaspoon Worcestershire sauce 1/2 teaspoon pepper 1/2 teaspoon paprika bay leaves 1 Dash allspice [...]
Recipe : Caribou Stew Procedure : 2 lb Caribou (Boneless) Flour; for dredging Salt and pepper to taste Oil; for browning meat 1/2 c White Wine 1/8 c Worcestershire Sauce 1 c Lentils 4 Small potatoes, quartered 1 Carrot; peeled and sliced 1 Celery rib; chopped 1/2 c Parsnip or turnip; diced 1 Jalapeno pepper, [...]
Recipe : No Peek Stew Procedure : 2 pounds stew meat 1 package onion soup mix — dry 1 can cream of mushroom soup 1 can ginger ale 1 pound carrot 1 pound potato Mix the meat and soups together. At this point I will divide into 4 portions (cooking for 2 adults and 1 [...]
Recipe : Peanut Stuffed Chicken Breast Procedure : 12 Chicken breasts, boned 1/2 c Peanut butter 1/8 c Honey 1 ts Cumin 1 tb Mint, dried 1 pk G. Washington’s Golden -bouillon mix Bone chicken breasts if needed, keeping meat as nearly intact as possible. (It’s much easier to rip the meat off the bones [...]
Recipe : Curried Lentil Soup Procedure : 4 c hot water 1 28 oz can crushed tomatoes 3 med potatoes — peeled and diced 3 med carrots — thinly sliced 1 lg onion — chopped 1 celery rib — chopped 1 c dry lentils 2 cloves garlic — minced 2 bay leaves 4 tsp curry [...]
Recipe : Granny’s Beef & Vegetable Soup Procedure : 1lb. of beef stew cubes (lightly floured) 3 carrots chopped 1 medium onion sliced or diced 3 celery sticks chopped 2 potatoes chopped into cubes 28oz can of whole tomatoes 2 beef bouillon cubes (dissolve in a cup of hot water) 1 tsp. of Mrs. Dash [...]
Recipe : Orange-Glazed Carrots Procedure : 3 cups Thinly sliced carrots 2 cups Water 1/4 teaspoon Salt 3 tablespoons Butter 3 tablespoons Orange marmalade 2 tablespoons Chopped pecans Combine carrots, water and salt in the crockpot. Cover and cook on high 2 to 3 hours or until tender. Drain well; stir in remaining ingredients. Cover [...]
Recipe : Cranberry Pork Roast Procedure : 1 3 pound pork roast salt and pepper — to taste 1 cup cranberries — chopped OR ground 1/4 cup honey 1 teaspoon orange peel — grated 1/8 teaspoon ground cloves 1/8 teaspoon ground nutmeg Sprinkle roast with salt and pepper. Place in crockpot. Combine remaining ingredients; pour [...]
Recipe : Overnight Turkey Chili(No Beans) Procedure : 2 turkey thigh — skinned, boned, cubed 8 ounces tomato — sliced, undrained 2 green pepper — seeded and chopped 3 jalapeno pepper — chopped or 1 Tbl. chili powder. 1 onion — chopped 1 garlic clove — minced 1/4 cup cilantro — leaves, chopped 1 tablespoon [...]
Recipe : Pinky’s Cream Of Broccoli Soup + Garlic Procedure : 1 1/2 pounds broccoli flowerets 1 clove garlic — minced 1 large Maui onion — chopped 2 tablespoons butter 1 to 2 large potatoes 1 quart chicken broth — or beef broth salt and pepper — to taste dash red pepper — crushed 1 [...]