
Recipe : Alphabet Noodle Soup Procedure : Ingredients: 1/2 pound extra lean ground beef 3 cups beef broth 3 cups V-8 juice 3/4 Cup water 1/4 tsp thyme 1 tsp Worcestershire sauce 1 1/2 Cups mixed frozen vegetables 2/3 Cup alphabet macaroni Brown beef in large saucepan or Dutch oven. Drain. Add broth, vegetable juice, [...]
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Recipe : Aussie Meatloaf Procedure : 1 lb Ground beef – lean 1 lb Sausage stuffing 1 c Breadcrumbs – fine 2 Onions – medium, chopped Fine 1 tb Curry powder 1/2 c Water 1 tb Parsley – chopped 1 Egg – beaten 1 c Clove – crushed 1/2 c Milk Salt and pepper to [...]
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Recipe : American Lasagna(Usda) Procedure : 2 1/4 pounds lean ground beef 1/3 cup instant minced onion 3/4 teaspoon garlic powder 4 teaspoons salt 3/8 teaspoon red pepper — crushed 1 tablespoon oregano 3 tablespoons parsley flakes 18 ounces tomato paste — 3 (6-oz) cans 24 ounces tomato sauce — 3 (8-oz) cans 2 1/4 [...]
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Recipe : Beef In Guinness Procedure : 2/3 lb Beef, cubed 1/2 c Flour, seasoned Oil; for frying 2 Onion; sliced 4 Garlic clove; minced 3 Carrot; sliced 1 ts Parsley; minced 1/2 ts Thyme Salt; to taste Pepper; to taste Beef broth 24 oz Guinness Dip beef in flour and coat on all sides. [...]
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Recipe : Basil Stir-Fry Procedure : 1/2 c Couscous 1 c Water 1 tb Corn oil 1/4 lb Ground beef 1/2 lg Green pepper sliced 1 md Carrot sliced 1/4″ thick 1 md Onion sliced thin 1 ts Dried basil 1/2 ts Dijon mustard 2 tb Cider vinegar 2 bn Fresh spinach washed In a [...]
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Recipe : Beef Bourguignonne Ii Procedure : 5 ea Medium onions sliced 1/2 lb Fresh mushrooms 2 ts Shortening 2 lb Stew meat 1 ts Salt 1/2 ts Crushed marjoram 1/2 ts Crushed thyme 1/8 ts Pepper 1 1/2 tb Flour 3/4 c Beef stock 1 1/2 c Red burgundy Cook and stir onions and [...]
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Recipe : Beef Chunks Cooked In Coconut Milk Procedure : 3″ cube fresh galingal OR 12 slices dried galingal 2 Sticks fresh lemon grass OR 2 tb Dried sliced lemon grass 6 Dried red chillies 2″ stick cinnamon 14 Cloves 4 oz Red bell pepper 4 oz Shallots or onions 1″ cube fresh ginger 2 [...]
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Recipe : Beef Stroganov Procedure : 2 tb Flour Salt Pepper 2 lb Top sirloin, cut into thin -strips 1″ wide Butter 1 md Onion, chopped 1/4 lb Small button mushrooms 1 cn Tomato sauce (8 oz) 1 Bay leaf 1 c Sour cream Combine flour and salt and pepper to taste. Add beef strips [...]
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Recipe : Beef Brochettes w/Red Peppers & Coriander Procedure : 1 1/2 lb Beef, lean such as filet or 2 ea Med Red peppers 2 T Coriander seeds 1/4 t Red pepper flakes 4 ea Thyme, fresh or 1 tsp dried 2 T Honey 4 T Coriander, fresh coarsley ch 2 ea Red onions, about [...]
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Recipe : Beef Fajitas Procedure : 8 Tortillas 2 tb Vegetable oil 1 Garlic clove, minced 1 md Onion, thinly sliced 1 md Green or red pepper,slivered 1 lb Beef steak, in thin strips 1 tb Chili powder 1 tb Lime juice 1 tb Pickled jalapeno peppers 1/2 ts Cumin Ingredient notes:- Beef steak should [...]
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Recipe : Beef Pot Roast, Oriental Style Procedure : -From the Kitchen of -Lawrence & Cindy Kellie 5 lb Beef chunk eye roast -boneless 2 tb Cooking fat Salt Pepper 1/2 c Onion — chopped 1/2 c Green pepper — diced 1/4 c Soy sauce 1/4 c Dry sherry wine 1 t Ginger — fresh [...]
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Recipe : Beef Stir Fry with Tri-Color Peppers (Rsf Procedure : 1 lb Beef — tenderloin 1 ts Sesame oil 1 TB Soy sauce 1/4 ts Garlic powder 1/4 ts Ginger 1/4 ts Cumin 1 c Onion — slivered 3/4 c Green bell pepper-(2 1/2″ x : 2 1/2″) 3/4 c Yellow 1 c red [...]
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Recipe : Arcadian Shepherd’s Pie Procedure : 1 1/2 lb Ground Beef 3 tb Butter 1 ts Worcestershire sauce 2 Eggs, Separated 1/2 c Butter 8 Potatoes peeled, boiled mash 2 Onions, Minced 1 tb Tomato catsup Beef stock 1/2 c Cream 1/8 ts Garlic powder Parmesan Cheese Brown beef and saute onions in butter [...]
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Recipe : Apple Juice Roast Procedure : 4 lb Boneless Beef Chuck Roast 2 ea Med. Onions, Sliced 2 T Butter or Shortening 1 c Apple Juice 1 T Catsup 1 t Salt 1/4 t Pepper 1/4 t Thyme Leaves 1/4 t Prepared Mustard 1/8 t Basil Leaves 3 ea Large Sweet Potatoes * 1 [...]
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Recipe : Beef Wellington(Individual) Procedure : 1 lb Mushrooms, chopped 1/2 c Onions, chopped 1/2 c Sherry 1/4 c Butter 1/4 c Parsley, chopped 6 ea Beef filets 1 pk Puff pastry shells Cook first 5 ingredients in frying pan till all liquid is absorbed and mixture resembles a paste. Cover tops of steaks. Partially [...]
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