Cape Beaujolais’s Fine Fish Marinade
Recipe : Cape Beaujolais’s Fine Fish Marinade
Procedure :
————————–FOR POULTRY, LAMB, FISH————————– 1/2 c Dry white wine
1/2 c Soy sauce
1/4 c Water
2 T Light brown sugar
1 Small white onion; minced
1 Small garlic clove; crushed
1/8 t Hot pepper sauce
1/4 t Freshly ground pepper
Combine all ingredients in a bowl. Makes about 1-1/2 cups
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