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Ingredients / Preparation ALASKAN SALMON LOAF 1 pound cooked fresh salmon, bones and skin removed 1 cup milk 2 tablespoons butter 2 tablespoons flour 1/2 teaspoon salt 1/4 teaspoon white pepper 2 eggs, beaten 1 tablespoon lemon juice 1 tablespoon Worcestershire sauce 1 tablespoon grated onion 2 cups soft bread crumbs 8 large pimento-stuffed olives, [...]
Ingredients / Preparation 1-1/2 pound coutry style pork ribs cut to bite size pieces. 6 cloves garlic crushed. 1/2 tsp salt. 1/4 cup coconut venigar. 1/4 cup soy sauce. 1 tsp peppercorn. 1-2 bayleaf. 2 medium sized potatoes quartered ( any kind of potatoes) 1 large onion sliced into rings (any kind of onion will [...]
Ingredients / Preparation 1 C. flour 2 eggs milk 1/2 t. salt 6 sour apples Methods / Instructions Beat eggs, add flour, salt and enough milk to make a thin batter. Peel apples, core, but do not quarter. Slice in 1/4 inch slices. Dip in batter and fry in hot lard until light brown. Roll [...]
Ingredients / Preparation 1.0 to fill Orange juice 1.0 oz Sloe gin 1.0 oz Southern Comfort 1.0 oz Vodka Methods / Instructions Combine and shake well.
Ingredients / Preparation 2 lbs (.9 kg). lean ground beef 1 lb (.5 kg). medium or hot pork sausage 1 box of Velveta Cheese 1 medium size jar of thick and chunky salsa, medium to mild 2 large bags White Corn Tortilla Chips Methods / Instructions Cook meats until well done. Drain fat. Cut the [...]
Ingredients / Preparation 4 1/2 cups (500 g) flour, sifted 10 1/2 oz (300 g) lean boneless pork or mutton, minced 1 tsp salt, or to taste 6 1/2 tbsp (100 g) scallions, chopped 2 tsp ginger, chopped 1/8 tsp five-spice powder 1/2 tsp MSG (optional) Methods / Instructions 1. Mix the flour with 3 [...]
Ingredients / Preparation 1 cup butter, at room temperature 1/2 cup brown sugar, firmly packed 2 pieces ripe bananas, peeled, sliced 1/4 inch diagonally 1 1/2 cups sugar 2 large eggs 1 tsp. vanilla extract 2 cups all-purpose flour 1 tbsp. baking powder 1/2 tsp. salt 1 cup CARNATION Evap Methods / Instructions 1. Preheat [...]
Ingredients / Preparation 2.3kg chicken 2 onion(s) 1 carrot(s) 15g butter 5ml curry paste 15ml tomato puree 120ml red wine 1 lemon 300ml mayonnaise 120ml cream 15ml apricot jam 1 bay leaf salt and ground pepper to taste 2 sprigs of watercress Methods / Instructions 1. Select a saucepan into which the chicken will fit. [...]
Ingredients / Preparation 1 cup rolled oats 1/2 cup sugar 3/4 cup flour 1 Tbsp golden syrup 1 tsp bicarbonate of soda 2 Tbsp boiling water 1/2 cup butter, melted Methods / Instructions Set oven to 160C (325F). Mix oats, sugar and flour. Mix golden syrup, soda and boiling water. While frothing, add melted butter [...]
Ingredients / Preparation 2 sweet red peppers, seeded and chopped fine 4 medium ripe tomatoes, chopped 3/4 cup sliced cucumber 2 small onions, sliced thin 1/2 cup black olives, pitted and halved 6 anchovy fillets, chopped 2 hard boiled eggs, quartered 1 t chopped fresh basil or cilantro 3 T. olive oil 1 T. vinegar [...]
Ingredients / Preparation 1/2 lb Soup beans, dried 1/2 lb Black beans 4 large Potatoes 4 tbl Oil 4 tbl Salt 1/2 tsp Black pepper 1/2 cup Shallots, chopped Methods / Instructions Wash, soak & cook the dried peas as indicated on the package. Retain the cooking water. Cook the potatoes & save the cooking [...]
Ingredients / Preparation 2 tablespoons butter 4 (1 lb.) tablespoons 1/2-inch-thick pork chops 1/4 cup diced shallots 1/2 cup Apricot LIBBYS® KERNS® All Nectar 1/4 cup sherry wine or dry white wine 1/4 cup maple syrup 1/2 teaspoon MAGGI® Instant Chicken Bouillon 4 dried apricot halves, thinly sliced (optional) 1 tablespoon finely chopped parsley (optional) [...]
Ingredients / Preparation Ingredients: Stephen ceideburg 2 lg Cloves garlic 1/2 ts Salt 2 c Plain, whole-milk yogurt Juice and pulp of 1 large -lemon, 3 to 4 tablespoons 1/2 ts Cracked black pepper 2 lg Whole chicken breasts, about -2 pounds Methods / Instructions Long, slow marinating in garlicky yogurt tenderizes, moistens and adds [...]